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+600 gins • PerfectServes • Tonics • Inspirations
Jin Jiji India Dry Gin
Best enjoyed with East Imperial Burma Tonic Water, garnished with Chamomile flower and Fresh basil leaf.
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Jin Jiji India Dry Gin Description
Jin Jiji India Dry Gin by Peak Spirits is a masterful expression of India's rich botanical heritage, crafted with Himalayan juniper, tulsi, chamomile, and other indigenous botanicals. Distilled in copper pots in the foothills of the Himalayas, this gin offers a harmonious blend of herbal, floral, and dry flavors that evoke the essence of India's diverse landscapes. Celebrated globally, Jin Jiji embodies a 'lust for life' with a complex yet balanced profile, making it perfect for a refined gin and tonic or a contemplative sip.
Chamomile & Basil Gin Tonic
PerfectServe
Recommended Tonic
Garnish
Chamomile Flower
Fresh Basil LeafInstructions
In a chilled highball glass, pour 5 cl of Jin Jiji India Dry Gin, allowing its dry, floral, and herbal notes to shine.
Add a large ice sphere to maintain a slow dilution, preserving the gin's intricate flavors.
Top with 15 cl of East Imperial Burma Tonic, whose robust quinine content and subtle citrus notes complement the gin's chamomile and tulsi botanicals.
Gently stir to integrate.
Garnish with a chamomile flower and a fresh basil leaf to echo the gin's core ingredients.
For alternative pairings, consider Fentimans Indian Tonic Water or Thomas Henry Botanical Tonic.
Flavors
Ingredients
- Chamomile
- Italian botanicals
- Himalayan Juniper
- Tulsi