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Navy Strength Gin

Hayman's Royal Dock Gin

GB-ENG Hayman Distillers 57 % ABV 0.0 / 10
Hayman's Royal Dock Gin bottle – Hayman Distillers
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Perfect Serve & Note
Hayman's Royal Dock Gin served with East Imperial Burma Tonic Water, garnished with thin slice of dehydrated orange

Best enjoyed with East Imperial Burma Tonic Water, garnished with thin slice of dehydrated orange.

East Imperial Burma Tonic WaterRecommended TonicEast Imperial Burma Tonic Water
Thin Slice of Dehydrated Orange Garnish Thin Slice of Dehydrated Orange
See the perfect serve

Hayman's Royal Dock Gin Description

Hayman's Royal Dock Gin is a robust navy strength gin bottled at 57% ABV, with roots in the Hayman family's long gin-distilling history. The style is designed to be bright, firm and highly mixable, with juniper, citrus and coriander at the front and a deeper botanical base of angelica, orris, liquorice, cinnamon, cassia and nutmeg. Royal Dock is not a delicate sipping gin; it is a purposeful, high-strength expression that gives classic cocktails and tonic serves a strong dry backbone.

The nose opens with clear juniper, orange peel, lemon peel and coriander seed, followed by warm spice and a creamy root note from liquorice and orris. The alcohol is present, as expected at navy strength, but the botanical structure keeps it focused. On the palate, Royal Dock is direct and energetic. Citrus gives lift, coriander adds peppery brightness, angelica brings dryness and liquorice rounds the texture without pushing the gin into sweetness. The spice sits underneath, giving warmth and persistence.

In a gin and tonic, Royal Dock needs plenty of ice and a tonic with enough bitterness to handle its power. A thin dehydrated orange slice is a natural garnish because it supports the citrus and keeps the serve dry. The gin also works well in a Pink Gin, Gimlet or Martini variation when a bolder base is desired. The finish is long, dry and spicy, with juniper and citrus staying clear through dilution. It is a confident choice for drinkers who enjoy traditional English gin with real strength and cocktail utility.

The Royal Citrus G&T

Source Agent curated
PerfectServe
Hayman's Royal Dock Gin served with East Imperial Burma Tonic Water, garnished with thin slice of dehydrated orange
The Royal Citrus G&T
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ExpertAdvice
Using a large ice sphere minimizes dilution, keeping the drink's flavors concentrated. The dehydrated orange slice not only adds visual appeal but also intensifies the gin's citrus notes as it rehydrates.
Recommended Tonic
Garnish
Thin Slice of Dehydrated Orange Thin Slice of Dehydrated Orange
Instructions

In a highball glass, combine 5 cl of Hayman's Royal Dock Gin with 10 cl of East Imperial Burma Tonic Water.

The robust citrus and spice notes of this Navy Strength gin are complemented by the tonic's bold quinine profile, creating a balanced and invigorating drink.

Add a large ice sphere to maintain a slow dilution, preserving the gin's intensity.

Garnish with a thin slice of dehydrated orange to enhance the citrus aroma.

Alternatively, consider using Fentimans Premium Indian Tonic Water or Thomas Henry Tonic Water for a different yet harmonious pairing.

Flavors

Citrus
Citrus
Dry
Dry
Spicy
Spicy

Ingredients

  • Nutmeg
  • Angelica root
  • Orris root
  • Licorice root
  • Juniper
  • Lemon peel
  • Orange peel
  • Coriander seed
  • cassia cinnamon
  • Ceylon cinnamon

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