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+600 gins • PerfectServes • Tonics • Inspirations
Bottega Bacûr Gin
Best enjoyed with East Imperial Burma Tonic Water, garnished with Fresh sage leaf, gently slapped and Thin twist of lemon peel.
Recommended TonicEast Imperial Burma Tonic Water
Garnish
Fresh Sage Leaf, Gently Slapped
Garnish
Thin Twist of Lemon PeelBottega Bacûr Gin Description
Bottega Bacûr Gin is a refined Italian dry gin crafted with juniper berries from Tuscany, sage leaves from the Veneto countryside, and Sicilian lemon zest. Double distilled with pure Alpine mineral water, it offers an intense and clean aroma of juniper, balanced by fresh citrus and herbal sage notes. Smooth and naturally sugar-free, this gin delivers a dry, herbal, and citrus flavor profile with a delicate warmth and a pleasantly perfumed finish, perfect for sipping neat or enhancing classic cocktails.
Venetian Citrus & Herb Gin Tonic
PerfectServe
Recommended Tonic
Garnish
Fresh Sage Leaf, Gently Slapped
Thin Twist of Lemon PeelInstructions
In a chilled highball glass, pour 5 cl of Bottega Bacûr Gin, renowned for its Italian botanicals of juniper, sage, and lemon zest.
Add large, clear ice cubes to maintain a crisp temperature without diluting the flavors.
Top with 15 cl of East Imperial Burma Tonic, whose pronounced bitterness and subtle citrus notes complement the gin's herbal and citrus profile.
Gently stir to integrate.
Garnish with a fresh sage leaf, gently slapped to release its aroma, and a thin twist of lemon peel to enhance the citrus bouquet.
For alternative tonic pairings, consider Fentimans Premium Indian Tonic Water or Thomas Henry Botanical Tonic.
Flavors
Ingredients
- Juniper berries
- Lemon zest
- Sage leaves