Komasa Gin

Komasa Gin is a Japanese craft gin from Kagoshima, produced by Komasa Jyozo, a distillery with over 130 years of shochu-making experience. Made with a rice shochu base, it delivers a smooth and clean profile. It features sakurajima komikan, a tiny mandarin orange known for its bright citrus notes, along with juniper berries and cypress bark, creating a balanced combination of fruity and herbal aromas.