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+1000 gins • PerfectServes • Tonics • Inspirations


Best enjoyed with Fever-Tree Elderflower Tonic Water, garnished with
Thin Slice of Fresh Strawberry and
Lightly Bruised Mint Sprig.
Recommended TonicFever-Tree Elderflower Tonic Water
Garnish
Thin Slice of Fresh Strawberry
Garnish
Lightly Bruised Mint SprigFlavored Gin · 40 % ABV · FR
Rose and strawberry smell related because they are. Both carry the same family of aromatic compounds, which is why a rose petal can read as faintly fruity and a ripe strawberry as faintly floral, and putting the two in one bottle doubles a single character rather than combining two. Les Grands Chais de France builds this gin around that pairing at 40%.
Floral · Fruity
Lavender is the third floral element and it works against the other two rather than with them, cooler and more herbaceous, which stops the rose turning perfumed. Underneath the flowers, the aniseed comes twice: fennel seed with its softer, greener liquorice quality, and star anise with a darker and more penetrating version of the same thing, and the two of them lend the centre a depth that fruit could not reach alone. Ginger adds a clean warmth beside them. Lemon and orange zest lift the top and cut the sweetness, coriander seed and angelica root hold the classic dry structure below, and juniper keeps the backbone firm. Juicy strawberry leads the palate, citrus follows, and light herbal complexity arrives last.
Fruit and flowers together are easy to overdress. A neutral tonic keeps the strawberry legible; a lightly floral one works if the rose is what you are after, though it doubles what is already there. Ice generously, pour an ordinary measure, and use a whole strawberry or a strip of lemon as garnish rather than anything botanical. It also carries fruit-forward cocktails without needing syrup. Eleven botanicals for a strawberry gin is more thought than the category usually receives. Most of them stop at the fruit and at the sugar, and the pair of aniseed seeds here is what separates this one from those. It ends fruity, floral, soft.

Thin Slice of Fresh Strawberry
Lightly Bruised Mint SprigIn a chilled highballHighballA long drink served in a tall, straight glass with plenty of ice: a spirit topped with soda or tonic. The word also names the glass.Glossary glass, add 5 cl of Rose D'Argent Strawberry Gin.
Fill the glass with large ice cubesLarge iceOne large block melts far more slowly than several small cubes, so the drink stays cold without watering down.Glossary to maintain a slow dilutionDilutionThe water added by melting ice. In the right amount it opens the aromas and softens the alcohol; too much flattens the drink.Glossary.
Top with 15 cl of Fever-Tree Elderflower Tonic Water, whose delicate floral notes harmonize with the gin's strawberry and rose petal botanicals.
Gently stir to combine.
Garnish with a thin slice of fresh strawberry and a sprig of lightly bruised mint to enhance the fruity and herbal aromas.
For alternative tonic pairings, consider Fentimans Elderflower Tonic Water or Thomas Henry Cherry Blossom Tonic.

