
+600 gins • PerfectServes • Tonics • Inspirations


Best enjoyed with Fever-Tree Mediterranean Tonic Water, garnished with fresh oyster leaf and thin slice of mandarin zest.
Recommended TonicFever-Tree Mediterranean Tonic Water
Garnish
Fresh Oyster Leaf
Garnish
Thin Slice of Mandarin ZestRetha Oceanic Gin is a French flavored gin inspired by the maritime identity of the Ile de Re and the Atlantic coastline. Its recipe is built on a classic juniper base, complemented by marine botanicals and fresh citrus elements that reflect the surrounding ocean environment.
Hand-harvested seaweed, notably fucus algae, plays a central role in the aromatic profile, bringing subtle iodine, mineral and saline notes. Citrus peels from lime, tangerine and lemon add brightness and freshness, balancing the maritime character with a vivid fruit-driven lift.
On the nose, the gin opens with crisp citrus aromas followed by resinous juniper and a distinct coastal freshness. The palate is clean and refreshing, combining light fruit sweetness, herbal juniper structure and a gentle salty impression reminiscent of sea air. The finish is dry, mineral and lingering, with citrus zest and marine notes fading slowly. Retha Oceanic Gin is particularly suited to a gin and tonic with a neutral tonic, and pairs naturally with seafood-based cocktails or simple long drinks.

Fresh Oyster Leaf
Thin Slice of Mandarin ZestIn a chilled highball glass, add 5 cl of Retha Oceanic Gin, capturing the essence of Île de Ré's maritime botanicals.
Fill the glass with large ice cubes to maintain a slow dilution, preserving the gin's citrus and herbal notes.
Top with 10 cl of Fever-Tree Mediterranean Tonic Water, whose herbal nuances of rosemary and thyme harmonize with the gin's seaweed and citrus profile.
Gently stir to integrate the flavors.
Garnish with a fresh oyster leaf, enhancing the oceanic character, and a thin slice of mandarin zest to accentuate the citrus aroma.
For alternative pairings, consider 1724 Tonic Water or Fentimans Valencian Orange Tonic Water.


