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Collective Arts Pink Georgian Bay Gin

CA Collective Arts 40 % ABV 0.0 / 10
Collective Arts Pink Georgian Bay Gin bottle – Collective Arts
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Perfect Serve & Note
Collective Arts Pink Georgian Bay Gin served with Fever-Tree Elderflower Tonic Water, garnished with fresh raspberry and hibiscus flower

Best enjoyed with Fever-Tree Elderflower Tonic Water, garnished with fresh raspberry and hibiscus flower.

Fever-Tree Elderflower Tonic WaterRecommended TonicFever-Tree Elderflower Tonic Water
Fresh Raspberry Garnish Fresh Raspberry
Hibiscus Flower Garnish Hibiscus Flower
See the perfect serve

Collective Arts Pink Georgian Bay Gin Description

Collective Arts Pink Georgian Bay Gin is a vibrant and refreshing spirit that artfully blends the floral and tart notes of rhubarb and hibiscus with the sweet juiciness of raspberry and the zesty brightness of bitter orange. This pink gin offers a delightful fruity and floral profile, featuring a sparkling effervescence that enlivens the palate with tart berry flavors, lemon-kissed strawberries, and a lingering rhubarb finish. Crafted by Collective Arts, it captures a unique balance of sweetness and citrus sharpness, making it perfect for sipping neat or mixing into lively cocktails.

Raspberry & Hibiscus Gin Tonic

Source Original creation
PerfectServe
Collective Arts Pink Georgian Bay Gin served with Fever-Tree Elderflower Tonic Water, garnished with fresh raspberry and hibiscus flower
Raspberry & Hibiscus Gin Tonic
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ExpertAdvice
The Fever-Tree Elderflower Tonic Water's subtle floral notes harmonize with the gin's botanicals, creating a balanced and refreshing drink. Ensure the glass is well-chilled and filled with ample ice to keep the serve crisp and invigorating.
Recommended Tonic
Garnish
Fresh Raspberry Fresh Raspberry
Hibiscus Flower Hibiscus Flower
Instructions

In a chilled highball glass, add a generous amount of ice cubes to maintain the gin's crispness.

Pour 5 cl of Collective Arts Pink Georgian Bay Gin over the ice, allowing its floral and fruity notes to unfold.

Top with 15 cl of Fever-Tree Elderflower Tonic Water, whose delicate floral sweetness complements the gin's raspberry and hibiscus botanicals.

Gently stir to integrate the flavors.

Garnish with a fresh raspberry and a hibiscus flower to enhance the visual appeal and aroma.

For alternative tonic pairings, consider Thomas Henry Cherry Blossom Tonic or Fentimans Pink Grapefruit Tonic.

Flavors

Floral
Floral
Fruity
Fruity

Ingredients

  • Bitter orange
  • Raspberry
  • Rhubarb & Hibiscus Gin

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