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London Dry Gin

Whitley Neill Connoisseur's Cut

GB-ENG Whitley Neill 43 % ABV 0.0 / 10
Whitley Neill Connoisseur's Cut bottle – Whitley Neill
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Perfect Serve & Note
Whitley Neill Connoisseur's Cut served with Fentimans Valencian Orange Tonic Water, garnished with dehydrated grapefruit wheel and lightly singed rosemary sprig

Best enjoyed with Fentimans Valencian Orange Tonic Water, garnished with dehydrated grapefruit wheel and lightly singed rosemary sprig.

Fentimans Valencian Orange Tonic WaterRecommended TonicFentimans Valencian Orange Tonic Water
Dehydrated Grapefruit Wheel Garnish Dehydrated Grapefruit Wheel
Lightly Singed Rosemary Sprig Garnish Lightly Singed Rosemary Sprig
See the perfect serve

Whitley Neill Connoisseur's Cut Description

Whitley Neill Connoisseur's Cut is a London Dry Gin created as a more intense and juniper-forward expression within the Whitley Neill portfolio. Developed for enthusiasts seeking a classic structure with heightened aromatic definition, it reflects the Neill family's long distilling heritage while adhering strictly to traditional London Dry principles.

The gin is distilled in England using a carefully balanced selection of botanicals. Juniper forms the backbone, supported by coriander for citrus lift, angelica root for earthy depth, and iris root for subtle floral structure. A trio of citrus elements - lemon peel, sweet orange and grapefruit - brings brightness and layered freshness, while liquorice adds gentle roundness and cohesion.

On the nose, the profile is crisp and expressive, led by piney juniper and fresh citrus zest. Grapefruit introduces a lightly bitter edge, complemented by softer floral tones and restrained spice.

The palate is dry, firm and well defined. Juniper remains prominent throughout, followed by lemon and orange notes that add clarity and vibrancy. Coriander and angelica contribute herbal complexity, while liquorice provides a discreet sweetness that balances the citrus-driven core without softening the dry character.

The finish is long, clean and warming, marked by lingering juniper, citrus oils and subtle spice. Whitley Neill Connoisseur's Cut is particularly suited to classic serves such as a traditional gin and tonic or a dry Martini, where its structure and intensity can be fully appreciated.

Citrus-Spiced Connoisseur's G&T

Source Original creation
PerfectServe
Whitley Neill Connoisseur's Cut served with Fentimans Valencian Orange Tonic Water, garnished with dehydrated grapefruit wheel and lightly singed rosemary sprig
Citrus-Spiced Connoisseur's G&T
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ExpertAdvice
Using a large ice sphere reduces dilution, preserving the gin's higher ABV and concentrated flavors. The dehydrated grapefruit wheel intensifies the citrus aroma, while the singed rosemary adds a delicate herbal complexity, balancing the gin's spicy and herbal undertones.
Recommended Tonic
Garnish
Dehydrated Grapefruit Wheel Dehydrated Grapefruit Wheel
Lightly Singed Rosemary Sprig Lightly Singed Rosemary Sprig
Instructions

In a chilled highball glass, add a large, clear ice sphere to minimize dilution and maintain the gin's robust 47% ABV.

Pour 50ml of Whitley Neill Connoisseur's Cut Gin over the ice, allowing its bold juniper and citrus notes to shine.

Top with 150ml of Fentimans Valencian Orange Tonic Water, whose bright citrus profile complements the gin's lemon, orange, and grapefruit botanicals.

Gently stir to integrate.

Garnish with a dehydrated grapefruit wheel to enhance the citrus aroma and a sprig of lightly singed rosemary to introduce a subtle herbal note.

For alternative pairings, consider Thomas Henry Botanical Tonic Water or East Imperial Burma Tonic Water.

Flavors

Citrus
Citrus
Dry
Dry
Spicy
Spicy
Herbal
Herbal

Ingredients

  • Coriander
  • Angelica root
  • Juniper
  • Lemon peel
  • Sweet orange
  • grapefruit
  • Iris root
  • licorice

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