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Distilled Gin

Manly Spirits Bronte Baths Gin

AU Manly Spirits Co. 40 % ABV 0.0 / 10
Manly Spirits Bronte Baths Gin bottle – Manly Spirits Co.
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Perfect Serve & Note
Manly Spirits Bronte Baths Gin served with Fever-Tree Indian Tonic Water, garnished with Cucumber Ribbon and Lime Wedge

Best enjoyed with Fever-Tree Indian Tonic Water, garnished with Cucumber Ribbon, Lime Wedge and Mint Leaf.

Fever-Tree Indian Tonic WaterRecommended TonicFever-Tree Indian Tonic Water
Cucumber Ribbon Garnish Cucumber Ribbon
Lime Wedge Garnish Lime Wedge
See the perfect serve

Manly Spirits Bronte Baths Gin

Distilled Gin · 40 % ABV · AU

Bronte Baths Gin is named after the ocean pool on Sydney's eastern shore and draws on that setting for a seven-botanical recipe. Manly Spirits Co. combines juniper with blood lime, cucumber, coriander seed and leaf, lemon myrtle and sea parsley. Bottled at 40% ABV, it is a distilled ginDistilled ginGin made by redistilling neutral spirit with juniper and other botanicals. Unlike London Dry, flavourings may be added after distillation.GlossarySee Distilled gin gins whose identity comes from the meeting of fresh citrus, green herbs and a distinctly Australian coastal botanical.

Citrus · Herbal · Earthy

Blood lime gives the opening a tangy citrus note, while cucumber brings a cool, watery freshness. Juniper keeps the aroma anchored in gin; coriander seed adds a gently spicy, citrus-like note, and its leaf brings a greener quality. Lemon myrtleLemon myrtleThe leaf of an Australian tree with an intense lemon scent, purer than zest and without acidity.Glossary sharpens the aromatic lift, while sea parsley contributes a savoury herbal edge. Each ingredient has a clear place in the profile.

The palate moves from brisk lime and cucumber towards a more savoury herbal finish. Coriander and lemon myrtle connect the citrus to the green notes, and juniper gives the sip a dry backbone. The character is refreshing rather than weighty, with the coastal reference expressed through the named sea parsley and the savoury impression it supports. Its 40% strength carries the botanicals clearly while remaining suited to a tall, chilled serve.

For a gin and tonic, fill a balloon glassCopa glassA large stemmed balloon glass, popularised by the Spanish gin and tonic: it stays cold for longer and gathers the aromas above the drink.Glossary with clear iceClear iceIce without air bubbles, made by slow, directional freezing. Denser, it melts more slowly and dilutes less.Glossary, pour 5 cl and add 10 cl of Fever-Tree Indian Tonic WaterIndian tonicThe classic tonic: sparkling water, bitter quinine and sugar. The name recalls colonial India, where quinine warded off malaria.Glossary. A cucumber ribbon, a small lime wedge and one mint leaf make a restrained garnish: cucumber extends the cooling note, lime echoes the blood lime, and mint adds lift without masking the herbs. Stir only once to preserve the bubbles. This simple combination keeps the focus on Bronte Baths' citrus-and-green-botanical character.

Bronte Baths Coastal G&T

Source Agent curated
PerfectServe
Manly Spirits Bronte Baths Gin served with Fever-Tree Indian Tonic Water, garnished with Cucumber Ribbon and Lime Wedge
Bronte Baths Coastal G&T
💡
ExpertAdvice
Cucumber keeps the drink cool and clean, while lime draws out the gin’s blood-lime character. A single mint leaf adds freshness without competing with lemon myrtleLemon myrtleThe leaf of an Australian tree with an intense lemon scent, purer than zest and without acidity.Glossary and sea parsley. Avoid a heavily flavoured tonic; the classic Indian style gives the citrus and green botanicals room to show.
Recommended Tonic
Garnish
Cucumber Ribbon Cucumber Ribbon
Lime Wedge Lime Wedge
Mint Leaf Mint Leaf
Instructions

Pack a balloon glassCopa glassA large stemmed balloon glass, popularised by the Spanish gin and tonic: it stays cold for longer and gathers the aromas above the drink.Glossary with clear iceClear iceIce without air bubbles, made by slow, directional freezing. Denser, it melts more slowly and dilutes less.Glossary.

Add 5 cl of Bronte Baths Gin and 10 cl of chilled Fever-Tree Indian Tonic WaterIndian tonicThe classic tonic: sparkling water, bitter quinine and sugar. The name recalls colonial India, where quinine warded off malaria.Glossary.

Stir gently once, then place a cucumber ribbon and a small lime wedge in the glass with one mint leaf.

Flavors

Citrus
Citrus
Herbal
Herbal
Earthy
Earthy

Ingredients

  • Juniper berries
  • Coriander seeds
  • Cucumber
  • Lemon Myrtle
  • Maceron (sea parsley)
  • Blood lime
  • Coriander leaf

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