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Flavored Gin

X-Gin

BE Xolato 44 % ABV 0.0 / 10
X-Gin bottle – Xolato
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Perfect Serve & Note
X-Gin served with Fentimans Pink Grapefruit Tonic Water, garnished with Thin slice of fresh red chili pepper

Best enjoyed with Fentimans Pink Grapefruit Tonic Water, garnished with Thin slice of fresh red chili pepper.

Fentimans Pink Grapefruit Tonic WaterRecommended TonicFentimans Pink Grapefruit Tonic Water
Thin Slice of Fresh Red Chili Pepper Garnish Thin Slice of Fresh Red Chili Pepper
See the perfect serve

X-Gin Description

X-Gin, crafted by Belgian chocolatier Xolato, is a unique gin that marries traditional botanicals with luxurious ingredients like Colombian cocoa beans, Piedmont hazelnuts, and Avola almonds. Inspired by the ancient Mayan and Incan beverage 'Xocoatl,' believed to be a divine nectar, this gin offers a rich tapestry of flavors. The infusion of Madagascan vanilla and wild chili peppers adds depth, resulting in a smooth, sweet profile with subtle spice and floral undertones. Its elegant bottle design, featuring Aztec-inspired motifs, reflects the gin's storied heritage. X-Gin is best enjoyed over ice, garnished with cocoa nibs and raspberries, delivering a sophisticated and indulgent drinking experience.

X-Gin's Spiced Cocoa Tonic

Source Original creation
PerfectServe
X-Gin served with Fentimans Pink Grapefruit Tonic Water, garnished with Thin slice of fresh red chili pepper
X-Gin's Spiced Cocoa Tonic
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ExpertAdvice
To enhance the spicy notes, lightly muddle the chili slice before adding it to the drink. Ensure the tonic is poured slowly to preserve its carbonation, maintaining a refreshing effervescence.
Recommended Tonic
Garnish
Thin Slice of Fresh Red Chili Pepper Thin Slice of Fresh Red Chili Pepper
Instructions

In a chilled highball glass, add 5 cl of X-Gin, a Belgian gin renowned for its spicy, floral, and fruity notes, with unique botanicals like Colombian cocoa beans and Madagascan chili peppers.

Fill the glass with large ice cubes to maintain a cold temperature and minimize dilution.

Top with 15 cl of Fentimans Pink Grapefruit Tonic Water, whose citrusy sharpness complements the gin's complex profile.

Gently stir to integrate the flavors.

Garnish with a thin slice of fresh red chili pepper to accentuate the gin's spicy character.

For alternative pairings, consider Fever-Tree Mediterranean Tonic Water or Thomas Henry Botanical Tonic.

Flavors

Spicy
Spicy
Floral
Floral
Fruity
Fruity
Herbal
Herbal

Ingredients

  • Juniper berries
  • Avola almonds
  • Nordic lemon
  • Dried banana
  • Colombian cocoa beans
  • Piedmont hazelnuts
  • Madagascar vanilla pods
  • Wild Madagascan chili peppers
  • Dried peppers
  • Dried raspberries

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