Whitley Neill Distiller's Cut London Dry Gin is an expression developed as part of the Whitley Neill range to highlight a more pronounced citrus profile while remaining firmly within the London Dry tradition. Produced in England, it reflects the Neill family's long-standing distilling heritage, which spans multiple generations and combines classic gin techniques with carefully selected botanicals.

The gin is built on a traditional London Dry base, with juniper berries providing structure and dryness, supported by coriander seeds, angelica root, cassia bark and Florentine iris. This classic botanical core is complemented by a selection of fruit elements that bring a brighter and more expressive character, notably sweet orange, Cape gooseberry and baobab fruit.

On the nose, the aromatic profile is fresh and citrus-led, with vivid orange notes layered over a clear juniper backbone. Subtle floral tones from iris root and gentle spice from cassia add complexity without detracting from the overall clarity.

The palate is crisp and well defined, opening with juniper and coriander before unfolding into pronounced sweet orange flavours. The Cape gooseberry introduces a lightly tart, fruity accent, while baobab contributes a rounded, slightly exotic nuance. The texture remains clean and dry, consistent with the London Dry style.

The finish is long and refreshing, marked by lingering citrus zest, soft spice and a dry, structured close. Whitley Neill Distiller's Cut London Dry Gin is particularly well suited to citrus-forward serves, including classic gin and tonic preparations and cocktails where orange character plays a central role.