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Chase Pink Grapefruit Gin

GB Chase Distillery 40 % ABV 0.0 / 10
Chase Pink Grapefruit Gin bottle – Chase Distillery
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Perfect Serve & Note
Chase Pink Grapefruit Gin served with Fever-Tree Indian Tonic Water, garnished with Pink Grapefruit Peel

Best enjoyed with Fever-Tree Indian Tonic Water, garnished with Pink Grapefruit Peel.

Fever-Tree Indian Tonic WaterRecommended TonicFever-Tree Indian Tonic Water
Pink Grapefruit Peel Garnish Pink Grapefruit Peel
See the perfect serve

Chase Pink Grapefruit Gin

Flavored Gin · 40 % ABV · GB

Chase Pink Grapefruit Gin was created in Herefordshire as a citrus-led variation on the house gin style. Bottled at 40% ABV, it brings together the firm, dry outline of juniper with pink grapefruit, pomelo and lime peel. The fruit is integrated into the distillation rather than added as a sweet finish, so the result remains recognisably gin: bright and generous in its citrus character, yet structured enough to retain a clean botanical backbone.

Citrus · Dry · Fruity

Pink grapefruit provides the central aroma, combining juicy freshness with the gentle bitterness of the peel. Pomelo broadens that profile with a drier, more fragrant citrus tone, while lime peel adds a sharper lift. Juniper anchors the fruit with its familiar piney character. Their progression gives the gin more detail than a single-note grapefruit recipe: vivid zest at the opening, rounded citrus through the middle and a firmer, pleasantly bitter edge towards the finish.

The nose is immediate and fresh, led by pink grapefruit zest rather than confectionery sweetness.

On the palate, the citrus feels lively and full, with pomelo adding breadth and lime keeping the texture brisk. Juniper becomes clearer as the initial fruit recedes, restoring dryness and giving the finish definition. At 40% ABV the alcohol carries the oils from the peels without making the gin heavy, leaving a clean aftertaste in which grapefruit and juniper remain in balance.

For a simple long drink, pour 5 cl over plenty of clear iceClear iceIce without air bubbles, made by slow, directional freezing. Denser, it melts more slowly and dilutes less.Glossary and add 10 to 15 cl of Fentimans Pink Grapefruit Tonic Water. A thin slice of fresh pink grapefruit echoes the dominant botanical without crowding the glass. The same citrus drive also suits a dry MartiniDry MartiniGin and a little dry vermouth, stirred over ice and served in a well-chilled stemmed glass, with an olive or a twist.Glossary with a grapefruit twistTwistA strip of peel twisted over the glass to release its oils, then dropped into the drink.Glossary or a Collins in which fresh lemon is used with restraint. Keeping the serve cold and lightly garnished allows the pomelo, lime and juniper to remain distinct behind the fruit. Chase Pink Grapefruit Gin belongs to the Australian gin landscape through its connection with Chase Distillery. At 40% ABV, its character is shaped by the ingredients named for this exact bottle rather than by a vague regional profile. give the palate a clear starting point and explain the main aromatic direction.

The nose is led by juniper where it is present, then develops through the citrus, spice, fruit or herbal notes carried by the recipe.

On the palate, the gin keeps a measured line: the fruit is not treated as a syrup, the spice remains integrated, and the botanical elements provide structure through the finish. Chilled dilutionDilutionThe water added by melting ice. In the right amount it opens the aromas and softens the alcohol; too much flattens the drink.Glossary brings those layers into focus and makes the balance easier to read.

Enjoy it in a large balloon glassCopa glassA large stemmed balloon glass, popularised by the Spanish gin and tonic: it stays cold for longer and gathers the aromas above the drink.Glossary with clear ice and a restrained, clean tonic chosen to support rather than cover the gin. Keep the garnish simple and tied to a confirmed ingredient, such as a citrus peel when citrus is part of the recipe. This approach keeps the drink refreshing while leaving the individual character of Chase Pink Grapefruit Gin intact.

Gin and tonic

Source Agent curated
PerfectServe
Chase Pink Grapefruit Gin served with Fever-Tree Indian Tonic Water, garnished with Pink Grapefruit Peel
Gin and tonic
💡
ExpertAdvice
Keep the garnish measured so the gin remains at the centre of the glass.
Recommended Tonic
Garnish
Pink Grapefruit Peel Pink Grapefruit Peel
Instructions

Fill a balloon glassCopa glassA large stemmed balloon glass, popularised by the Spanish gin and tonic: it stays cold for longer and gathers the aromas above the drink.Glossary with clear iceClear iceIce without air bubbles, made by slow, directional freezing. Denser, it melts more slowly and dilutes less.Glossary.

Add 5 cl of Chase Pink Grapefruit Gin, then 15 cl of Fever-Tree Indian Tonic WaterIndian tonicThe classic tonic: sparkling water, bitter quinine and sugar. The name recalls colonial India, where quinine warded off malaria.Glossary.

Stir once and finish with pink grapefruit peel.

Flavors

Citrus
Citrus
Dry
Dry
Fruity
Fruity

Ingredients

  • Juniper berries
  • Lime peel
  • Pink grapefruit
  • Pomelo peel

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