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Distilled Gin

Floral Alchemy Gin

US Method & Muse Spirits 47 % ABV 0.0 / 10
Floral Alchemy Gin bottle – Method & Muse Spirits
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Perfect Serve & Note
Floral Alchemy Gin served with Fever-Tree Mediterranean Tonic Water, garnished with Orange peel and edible rose petal

Best enjoyed with Fever-Tree Mediterranean Tonic Water, garnished with Orange peel and edible rose petal.

Fever-Tree Mediterranean Tonic WaterRecommended TonicFever-Tree Mediterranean Tonic Water
Orange peel and edible rose petal Garnish Orange peel and edible rose petal
See the perfect serve

Floral Alchemy Gin

Distilled Gin · 47 % ABV · US

Chamomile, elderflower, heather, rose and lavender make Floral Alchemy the most flower-led gin in the Method & Muse range. Distilled in Golden, Colorado, and poured at the distillery’s Arvada tasting room, it is bottled at 47% ABV. California orange peel keeps this concentration of flowers from becoming powdery, while juniper gives the recipe the dry botanical point needed to remain recognisably gin.

Citrus · Dry · Floral · Earthy

Each flower occupies a different part of the palate. Chamomile brings a soft, earthy warmth; elderflower lifts the aroma; heatherHeatherA small flower of the Scottish moors, honeyed and slightly woody.Glossary introduces a drier meadow quality. Rose petals provide a clear perfume and lavender adds a cooler herbal edge. Orange peel runs through those layers with juicy citrus, separating the floral notes and giving the middle of the palate more light.

The nose is immediately floral but not uniform: rose and elderflower arrive first, followed by lavender and the quieter, earthier tone of chamomile. Juniper becomes clearer in the mouth, where it steadies the flowers and leads towards orange. Heather and chamomile give the finish a dry, gently earthy character, while the 47% strength preserves definition and prevents the citrus or blossoms from fading too quickly.

Method & Muse recommends Floral Alchemy in a French 75French 75Gin, lemon juice and sugar, topped with champagne. It is named after the French 75 mm field gun of the First World War.Glossary, Corpse Reviver No. 2, Tom CollinsTom CollinsA long drink of gin, lemon juice, sugar and soda water, served over ice in a tall glass.Glossary and citrus-based drinks, and also names it as a preferred gin for a gin tonic. Fever-Tree Mediterranean Tonic WaterMediterranean tonicA tonic with less bitterness and sugar, scented with herbs and citrus (rosemary, thyme, lemon). It leaves more room for the gin's botanicals.Glossary, orange peel and one edible rose petal make a coherent long drink: the tonic’s herbs meet lavender and heather, while orange and rose remain bright above the glass.

Floral Orange Gin & Tonic

Source Agent curated
PerfectServe
Floral Alchemy Gin served with Fever-Tree Mediterranean Tonic Water, garnished with Orange peel and edible rose petal
Floral Orange Gin & Tonic
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ExpertAdvice
Use only one petal. Orange keeps the floral botanicals bright, while the Mediterranean tonicMediterranean tonicA tonic with less bitterness and sugar, scented with herbs and citrus (rosemary, thyme, lemon). It leaves more room for the gin's botanicals.Glossary adds herbs without covering chamomile and heatherHeatherA small flower of the Scottish moors, honeyed and slightly woody.Glossary.
Recommended Tonic
Garnish
Orange peel and edible rose petal Orange peel and edible rose petal
Instructions

Fill a chilled balloon glassCopa glassA large stemmed balloon glass, popularised by the Spanish gin and tonic: it stays cold for longer and gathers the aromas above the drink.Glossary with clear iceClear iceIce without air bubbles, made by slow, directional freezing. Denser, it melts more slowly and dilutes less.Glossary, pour 5 cl of Floral Alchemy Gin and add 12 cl of Fever-Tree Mediterranean Tonic WaterMediterranean tonicA tonic with less bitterness and sugar, scented with herbs and citrus (rosemary, thyme, lemon). It leaves more room for the gin's botanicals.Glossary.

Stir once, then finish with an orange peel twistTwistA strip of peel twisted over the glass to release its oils, then dropped into the drink.Glossary and one edible rose petal.

Flavors

Citrus
Citrus
Dry
Dry
Floral
Floral
Earthy
Earthy

Ingredients

  • Juniper berries
  • Lavender
  • Chamomile
  • Elderflowers
  • Orange peel
  • Rose petals
  • Heather

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