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New Western Dry Gin

Mermaid 10th Anniversary Gin

GB Isle of Wight Distillery 46 % ABV 0.0 / 10
Mermaid 10th Anniversary Gin bottle – Isle of Wight Distillery
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Perfect Serve & Note
Mermaid 10th Anniversary Gin served with Fever-Tree Naturally Light Tonic Water, garnished with Lemon twist and Fig Leaf

Best enjoyed with Fever-Tree Naturally Light Tonic Water, garnished with Lemon twist and Fig Leaf.

Fever-Tree Naturally Light Tonic WaterRecommended TonicFever-Tree Naturally Light Tonic Water
Lemon twist Garnish Lemon twist
Fig Leaf Garnish Fig Leaf
See the perfect serve

Mermaid 10th Anniversary Gin

New Western Dry Gin · 46 % ABV · GB

Mermaid 10th Anniversary Gin is a stronger and more textured anniversary version of the Isle of Wight Distillery’s signature gin. It keeps the coastal idea of Mermaid, but adds extra rock samphire and fig leaf, with juniper, elderflower, lemon zest, hops, grains of paradise, angelica, orris and liquorice in support.

Citrus · Dry · Limited Edition · Herbal

The nose keeps the familiar lemon, juniper and green coastal note, then the fig leaf adds a warmer leafy aroma that can suggest fig skin, hay and a soft creamy edge. In the mouth, the higher strength gives the botanicals more presence. Rock samphireRock samphireA fleshy cliff-top plant, briny, between citrus and celery. It gives coastal gins their salty edge.Glossary keeps the green saline touch, elderflower softens the middle, and peppery spice gives the finish a dry lift.

This edition should feel broader than the standard Mermaid Gin, not simply stronger. It is well suited to a careful tonic serve, soda highballHighballA long drink served in a tall, straight glass with plenty of ice: a spirit topped with soda or tonic. The word also names the glass.Glossary or a minimal drink over ice where fig leaf and coastal herbs can stay visible. A heavy garnish would make the profile harder to read.

For the Perfect ServePerfect serveThe way the producer recommends serving the gin (glass, tonic, ratio, garnish) to show it at its best.Glossary, a light tonicLight tonicA low- or no-sugar tonic, often sweetened with substitutes. Drier, it brings out the bitterness and the gin.Glossary with lemon is the safest route. If fig leaf is available, a very small piece can echo the anniversary recipe, but lemon alone is enough to keep the glass fresh and balanced. The import-ready version uses 12 cl of Fever-Tree Naturally Light Tonic Water, with lemon twistTwistA strip of peel twisted over the glass to release its oils, then dropped into the drink.Glossary, fig leaf.

The anniversary version deserves a slower tasting than the standard bottle. The fig leaf and extra strength add texture, so the mixer should be lighter and the garnish more restrained. Otherwise the details that justify the edition disappear.

The point of the bottle is not only celebration. It gives regular Mermaid drinkers a more concentrated version of the same coastal idea, with enough extra texture to justify a separate tasting note.

Mermaid 10th Anniversary Gin Perfect Serve

Source Agent curated
PerfectServe
Mermaid 10th Anniversary Gin served with Fever-Tree Naturally Light Tonic Water, garnished with Lemon twist and Fig Leaf
Mermaid 10th Anniversary Gin Perfect Serve
💡
ExpertAdvice
The serve mirrors the tasting profile in the gin description, keeping sweetness and dilutionDilutionThe water added by melting ice. In the right amount it opens the aromas and softens the alcohol; too much flattens the drink.Glossary under control.
Recommended Tonic
Garnish
Lemon twist Lemon twist
Fig Leaf Fig Leaf
Instructions

Fill the recommended glass with clear iceClear iceIce without air bubbles, made by slow, directional freezing. Denser, it melts more slowly and dilutes less.Glossary.

Pour 12 cl of mixer over the gin quantity described in the serve note, stir once and garnish with lemon twistTwistA strip of peel twisted over the glass to release its oils, then dropped into the drink.Glossary, fig leaf.

Flavors

Citrus
Citrus
Dry
Dry
Limited Edition
Limited Edition
Herbal
Herbal

Ingredients

  • Juniper berries
  • Angelica root
  • Orris root
  • Elderflowers
  • Grains of Paradise
  • Rock Samphire
  • Lemon zest
  • Boadicea Hops
  • Coriander seed
  • Liquorice root
  • Coastal fig leaf

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