Mille Gin Belgian Dry Gin

Bottled at 44% ABV, Mille Gin Belgian Dry GinDry ginGin with no perceptible sweetness: in the European Union, the word "dry" allows at most 0.1 g of sugar per litre.GlossarySee Dry gin gins is a Belgian gin from Mille Gin. The gin is released in limited editions of one thousand bottles, a format that makes the vintage concept central to the product. It remains precise in a gin and tonic while still rewarding a slower, more focused tasting.

Citrus · Dry · Spicy

Its documented botanical bill brings together Juniper berriesJuniperThe one compulsory botanical: gin must taste predominantly of juniper. Its "berry" is really a small conifer cone, resinous and peppery.Glossary, Coriander, Lemon peel. Juniper supplies a dry, resinousResinousAn aroma reminiscent of pine or fir resin. It is juniper's signature, due to compounds such as pinene.Glossary backbone. The vegetal, spice, citrus or fruit elements named in the recipe add contrast around it and prevent the profile from becoming one-dimensional. At 44% ABV, the gin has the concentration to stay legible as ice begins to melt and the drink opens in the glass.

On the nose, Mille Gin Belgian Dry Gin establishes its citrus and juniper character in a composed, precise register.

The palate is best approached slowly: a firm opening gives way to a more detailed middle, then settles into a clean finish where the botanicals remain distinct rather than crowded. The result has enough definition for a classic highballHighballA long drink served in a tall, straight glass with plenty of ice: a spirit topped with soda or tonic. The word also names the glass.Glossary while retaining the poise needed for a quieter tasting.

For GinToLove, the Perfect ServePerfect serveThe way the producer recommends serving the gin (glass, tonic, ratio, garnish) to show it at its best.Glossary is built with precision: fill a large balloon glassCopa glassA large stemmed balloon glass, popularised by the Spanish gin and tonic: it stays cold for longer and gathers the aromas above the drink.Glossary with clear ice, pour 4 cl of Mille Gin Belgian Dry Gin, add 10 cl of Fever-Tree Indian Tonic Water, stir once and finish with Orange twist, Lime wheel. This measured recipe lets the citrus and juniper notes remain defined from the first sip to the finish; taste before adjusting the tonic. Use fresh garnish and sound ice to preserve texture and keep the final balance bright rather than diluted.