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Distilled Gin

STILL GIN

US Gin & Juice By Dre and Snoop 42.5 % ABV 0.0 / 10
STILL GIN bottle – Gin & Juice By Dre and Snoop
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Perfect Serve & Note
STILL GIN served with Fever-Tree Indian Tonic Water, garnished with Tangerine peel and Jasmine flower

Best enjoyed with Fever-Tree Indian Tonic Water, garnished with Tangerine peel and Jasmine flower.

Fever-Tree Indian Tonic WaterRecommended TonicFever-Tree Indian Tonic Water
Tangerine Peel Garnish Tangerine Peel
Jasmine Flower Garnish Jasmine Flower
See the perfect serve

STILL GIN

Distilled Gin · 42.5 % ABV · US

STILL G.I.N. is an American distilled gin created by Dr. Dre and Snoop Dogg under their Gin & Juice venture. Bottled at 42.5% ABV, it is the duo's first bottled spirit after the ready-to-drink brand launch. The gin is produced in the United States and vapour-distilled in a copper pot still, a method chosen to create a clean, light profile intended to remain aromatic and highly workable in mixed drinks.

Citrus · Spicy · Floral

The producer presents tangerine, jasmine and coriander as the key tasting references. Tangerine gives the profile a bright citrus direction, jasmine suggests a lifted floral perfume, and coriander contributes a dry aromatic spice. These are published tasting notes rather than a complete botanical formula, so the ingredients list stays deliberately limited to the juniper necessary to define gin. That distinction keeps the database factual while the tasting profile still gives a useful sense of the spirit's style.

The nose is citrus-led, with tangerine at the front and a floral, jasmine-like lift behind it.

On the palate, the gin is built for clarity and smoothness, with coriander-like spice keeping the citrus from becoming soft. Its 42.5% ABV gives enough structure for the aromatic notes to stay present over ice or with a mixer. The finish is clean, gently floral and spicy, returning to a fresh citrus line rather than a heavy sweet character.

STILL G.I.N. works naturally in a carefully made gin and tonic with large clear ice and a citrus peel. Keep the garnish lean so the tangerine and floral profile stays visible. It also suits a Martini, a Gimlet or a long highball with soda and fresh citrus. The point of the serve is definition: a simple recipe lets the gin's bright, smooth and modern character carry the drink.

STILL G.I.N. and Indian Tonic

Source Agent curated
PerfectServe
STILL GIN served with Fever-Tree Indian Tonic Water, garnished with Tangerine peel and Jasmine flower
STILL G.I.N. and Indian Tonic
💡
ExpertAdvice
Use peel rather than fruit wedges to keep the drink dry and focused. Tangerine reflects the gin's citrus-led profile, while the discreet floral detail recalls its jasmine note without overwhelming the glass.
Recommended Tonic
Garnish
Tangerine Peel Tangerine Peel
Jasmine Flower Jasmine Flower
Instructions

Fill a balloon glass with large clear ice.

Add 5 cl of STILL G.I.N.

and 12 cl of Fever-Tree Indian Tonic Water, then stir once.

Finish with a long tangerine peel and one small jasmine flower placed beside the glass.

Flavors

Citrus
Citrus
Spicy
Spicy
Floral
Floral

Ingredients

  • Juniper berries

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