
+1000 gins • PerfectServes • Tonics • Inspirations


Best enjoyed with Thomas Henry Tonic Water, garnished with fresh orange slice and thin ginger coin.
See the perfect serveGreater Than is India's pioneering London Dry Gin, meticulously crafted by Nao Spirits. Distilled in a traditional copper pot still, this gin harmoniously blends botanicals sourced both locally and globally. The aroma greets you with crisp juniper and zesty lemon peel, leading to a palate where juniper and citrus notes intertwine with sweet fennel. The finish is marked by a lively ginger zing, leaving a refreshing impression. Recognized for its excellence, Greater Than has garnered multiple awards, including a Silver at the 2024 World Gin Awards. Its versatile flavor profile makes it an ideal choice for a classic Gin & Tonic, garnished with rosemary or lemon, or as a base for innovative cocktails.
For tasting, begin with the gin well chilled so its aromatic direction is clear before dilution. A gentle gin and tonic is the recommended long serve: use 5 cl of Greater Than, 15 cl of Fever-Tree Indian Tonic Water and plenty of clear ice. Keep the proportions measured so the mixer supports the botanical profile rather than masking it.
Finish with lime peel and lemongrass stalk. Those garnish choices are aligned with the Perfect Serve prepared for this gin, creating a direct link between the tasting advice and the recipe. Stir once, taste immediately, then revisit the glass as the ice opens the aroma and rounds the finish.
Serve at an unhurried pace. Fresh ice and a cold tonic preserve precision from the first nose to the final sip.
Serve at an unhurried pace and compare the first sip with the glass after a short rest. Cold tonic, sound ice and a restrained garnish preserve the intended balance. As dilution develops, the aromatic centre becomes easier to read and the finish gains length without losing the gin's identity.

Fresh Orange Slice
Thin Ginger CoinFill a chilled balloon glass with large clear ice cubes.
Pour 5 cl of Greater Than London Dry Gin over the ice, then add 15 cl of Thomas Henry Tonic Water.
Stir once, gently.
Garnish with a fresh orange slice and a very small piece of candied ginger or a thin ginger coin, using the ginger sparingly so it lifts the finish without dominating the gin.



