
+600 gins • PerfectServes • Tonics • Inspirations


Best enjoyed with Le Tribute Tonic Water, garnished with thin slice of dehydrated grapefruit.
Recommended TonicLe Tribute Tonic Water
Garnish
Thin Slice of Dehydrated GrapefruitCantarelle Gin de Provence Exclusive is a refined expression developed by the Domaine de Cantarelle, rooted in Provençal viticultural and distillation traditions. Like the original gin, it is produced from grape-based alcohol sourced from Provence, reinforcing its strong regional identity.
The aromatic profile is built around a precise selection of five natural botanicals: juniper berries, coriander seeds, lime tree flowers, grapefruit and bitter orange peel. These ingredients give the gin its distinctive floral and fruity character, with citrus freshness balanced by delicate herbal and floral nuances.
This Exclusive expression is distinguished by a specific maturation approach designed to enhance texture and aromatic depth while preserving freshness. On the nose, floral notes of lime tree flowers combine with bright citrus aromas. The palate is smooth and well-structured, revealing layers of grapefruit, bitter orange and soft spice, leading to a long and elegant finish.
Cantarelle Gin de Provence Exclusive can be enjoyed neat or over ice to fully appreciate its aromatic complexity. It also performs well in a gin and tonic, paired with a neutral tonic that allows its floral and citrus notes to remain clearly expressed.

Thin Slice of Dehydrated GrapefruitIn a chilled highball glass, place a sprig of fresh rosemary and gently muddle to release its aromatic oils.
Add 5 cl of Cantarelle Gin de Provence Exclusive, allowing its citrus and floral notes to meld with the herbaceous rosemary.
Fill the glass with large ice cubes to maintain a slow dilution, preserving the gin's 43% ABV integrity.
Top with 15 cl of Le Tribute Tonic Water, whose subtle bitterness and herbal undertones complement the gin's grapefruit and bitter orange peel botanicals.
Stir gently to integrate the flavors.
Garnish with a thin slice of dehydrated grapefruit, enhancing the gin's fruity profile.
For alternative pairings, consider Fentimans Pink Grapefruit Tonic Water or Fever-Tree Mediterranean Tonic Water.


