Gin de Roseline is a French London Dry Gin associated with Château Sainte Roseline, an estate located in Provence and historically linked to wine production. The gin is conceived as an extension of this Mediterranean setting, with a focus on organic ingredients and a restrained, traditional gin profile.

The production approach emphasizes respect for raw materials and botanical clarity. The recipe is built on a classic juniper backbone, supported by coriander seeds and angelica root to provide structure and dryness. The botanical selection reflects the Provençal environment, integrating lavender and savory, two aromatic plants commonly associated with the region.

Citrus expression is brought by fresh grapefruit peel, which adds brightness and a gentle bitterness without overpowering the core structure. The combination of floral, herbal and citrus elements results in a balanced profile that remains faithful to the London Dry style, with no added sweetness or flavoring after distillation.

On the nose, Gin de Roseline opens with clean juniper and fresh citrus, followed by subtle floral notes and a soft herbal character. The palate is smooth and well balanced, showing juniper clarity, citrus freshness and a light savory note that adds depth. The texture is supple, leading to a clean, aromatic finish with lingering herbal and citrus tones.

This gin lends itself naturally to a classic gin and tonic, ideally paired with a neutral tonic and minimal garnish. It can also be used in traditional cocktails where a dry, aromatic and clearly defined gin profile is desired.