
+600 gins • PerfectServes • Tonics • Inspirations


Best enjoyed with Fever-Tree Mediterranean Tonic Water, garnished with Fresh lemon verbena sprig and Thin slice of dehydrated orange.
Recommended TonicFever-Tree Mediterranean Tonic Water
Garnish
Fresh Lemon Verbena Sprig
Garnish
Thin Slice of Dehydrated OrangeTree3 London Dry Gin is a Belgian organic London Dry Gin distilled by Racine Spirit in Belgium and designed to combine heritage and modern botanical expression. Made from certified organic grain alcohol and an exclusive selection of roots and botanicals, it reflects both the local craft and a thoughtful approach to flavour.
The botanical selection is rooted in roots certified organic — liquorice, marshmallow, angelica, chicory and ginger — while a complementary array of more familiar botanicals such as cardamom, coriander, lemon verbena, orange peel and lemon peel provide freshness and aromatic lift. The distillation respects the London Dry standard: all botanicals are distilled together, with no addition of flavouring or sweetening after distillation.
On the nose, the gin presents delicate herbal and root notes, with liquorice and marshmallow offering soft sweetness, angelica and chicory delivering subtle earth and structure, complemented by an overlay of fresh citrus peel and verbena. The palate is gentle but structured: on entry citrus and verbena create a bright impression, ginger and chicory bring warmth and depth, while liquorice and marshmallow round off the texture with silky softness. The finish is dry and harmonious, long, with lingering herbal echoes and fine citrus zest returning.
Tree3 London Dry Gin is versatile — it can be enjoyed neat over ice, or in a gin & tonic with a neutral tonic water and a simple lemon twist or sprig of verbena. It also holds up in classic cocktails such as the Martini or a Negroni variation, where its botanical complexity remains expressive without dominating the mix.

Fresh Lemon Verbena Sprig
Thin Slice of Dehydrated OrangeIn a highball glass, place a large ice sphere to maintain a consistent chill without diluting the drink.
Pour 5 cl of Tree3 London Dry Gin over the ice.
Top with 15 cl of Fever-Tree Mediterranean Tonic Water, which complements the gin's herbal and citrus notes.
Garnish with a sprig of fresh lemon verbena and a thin slice of dehydrated orange, enhancing the gin's botanical profile.
Alternative tonic suggestions: Fentimans Mediterranean Tonic Water, East Imperial Burma Tonic, or Thomas Henry Botanical Tonic.



