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+600 gins • PerfectServes • Tonics • Inspirations
The Drunken Horse Gin
Best enjoyed with Thomas Henry Tonic Water, garnished with Thin slice of lime and Lightly crushed Timut peppercorns.
Recommended TonicThomas Henry Tonic Water
Garnish
Thin Slice of Lime
Garnish
Lightly Crushed Timut PeppercornsThe Drunken Horse Gin Description
The Drunken Horse Gin is a bold Belgian craft gin that gallops beyond the ordinary. At its heart lies juniper, lifted by vibrant citrus peels and the rare Nepalese Timut pepper, which weaves together waves of citrus, spice, earth, and a whisper of floral intrigue. Each sip unfolds with zesty brightness, a warm peppery embrace, and subtle earthy depth, making it a captivating choice for those who seek adventure in their glass. Whether enjoyed neat, in a tonic, or as the star of a signature cocktail, The Drunken Horse promises a spirited journey.
Citrus-Spiced Drunken Horse Gin & Tonic
PerfectServe
Recommended Tonic
Garnish
Thin Slice of Lime
Lightly Crushed Timut PeppercornsInstructions
In a chilled highball glass, pour 5 cl of The Drunken Horse Gin, renowned for its vibrant citrus and spicy Timut pepper notes.
Add large ice cubes to maintain a crisp temperature without excessive dilution.
Gently pour 15 cl of Thomas Henry Dry Tonic Water over the ice; its subtle bitterness and dry profile harmonize with the gin's complex flavors.
Lightly crush a few Timut peppercorns to release their unique grapefruit-like aroma and sprinkle them over the drink.
Finish with a thin slice of lime, adding a fresh citrus zest that complements the gin's character.
For variety, consider substituting the tonic with Schweppes Premium Mixer Original Tonic or Fever-Tree Mediterranean Tonic Water.
Flavors
Ingredients
- Juniper berries
- Citrus peels
- Other botanicals
- Nepalese Timut Pepper