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Distilled Gin

Le Gin de Christian Drouin

FR Christian Drouin 42 % ABV 7.8 / 10 (4)
Le Gin de Christian Drouin bottle – Christian Drouin
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Perfect Serve & Note
Le Gin de Christian Drouin served with Fentimans Valencian Orange Tonic Water, garnished with Thin Slice of Fresh Apple and Small Cinnamon Stick

Best enjoyed with Fentimans Valencian Orange Tonic Water, garnished with Thin Slice of Fresh Apple and Small Cinnamon Stick.

Fentimans Valencian Orange Tonic WaterRecommended TonicFentimans Valencian Orange Tonic Water
Thin Slice of Fresh Apple Garnish Thin Slice of Fresh Apple
Small Cinnamon Stick Garnish Small Cinnamon Stick
See the perfect serve

Le Gin de Christian Drouin

Distilled Gin · 42 % ABV · FR

The base spirit comes from cider apples rather than grain, and from more than thirty varieties of them. Normandy has been distilling apples for centuries, so Christian Drouin is not borrowing a technique here but applying the one the region already had, and the foundation that results is complex before a single botanical touches it. Bottled at 42%.

Citrus · Spicy · Floral · Fruity

Every botanical is then distilled on its own and blended afterwards, which costs a separate run for each and buys precision in exchange. JuniperJuniperThe one compulsory botanical: gin must taste predominantly of juniper. Its "berry" is really a small conifer cone, resinous and peppery.Glossary meets the apple first, and that meeting is the whole recipe: resinousResinousAn aroma reminiscent of pine or fir resin. It is juniper's signature, due to compounds such as pinene.Glossary depth against crisp brightness, two things that have no obvious reason to agree and do. Rose and lemon supply the finesse above them, one floral and one sharp. Ginger, vanilla, cinnamon and almond fill the body with a smooth, spiced warmth, the almond adding a dry marzipan weight that suits the apple particularly well. Cardamom rounds the whole and pushes it toward fruit rather than away from it.

The result is balanced rather than loud, and the apple stays legible throughout instead of collapsing into general sweetness. Nothing in the profile has to shout to be heard.

Gold at the 2019 World Gin Awards and again in 2021, plus a gold at San Francisco the year before. A neutral tonic keeps the apple and the juniper in conversation; anything sweetened tips it toward cider. Neat is worth trying at least once, since a base spirit this unusual is easier to read with nothing else in the glass. Distilling nine botanicals one at a time means nine runs where a single charge would have done, and the reason to accept that cost is control: each plant is taken at its own strength and then measured against the rest, instead of being argued with inside a single charge. On a foundation as characterful as apple, that control stops being a refinement and becomes a requirement.

Normandy Orchard G&T

Source Original creation
PerfectServe
Le Gin de Christian Drouin served with Fentimans Valencian Orange Tonic Water, garnished with Thin Slice of Fresh Apple and Small Cinnamon Stick
Normandy Orchard G&T
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ExpertAdvice
Using a large ice cubeLarge iceOne large block melts far more slowly than several small cubes, so the drink stays cold without watering down.Glossary minimizes dilutionDilutionThe water added by melting ice. In the right amount it opens the aromas and softens the alcohol; too much flattens the drink.Glossary, preserving the gin's complex flavors. The apple slice and cinnamon stick not only add visual appeal but also subtly enhance the drink's fruity and spicy notes.
Recommended Tonic
Garnish
Thin Slice of Fresh Apple Thin Slice of Fresh Apple
Small Cinnamon Stick Small Cinnamon Stick
Instructions

In a highballHighballA long drink served in a tall, straight glass with plenty of ice: a spirit topped with soda or tonic. The word also names the glass.Glossary glass, place a large, clear iceClear iceIce without air bubbles, made by slow, directional freezing. Denser, it melts more slowly and dilutes less.Glossary cube to maintain the drink's integrity without diluting its rich flavors.

Pour 5 cl of Le Gin de Christian Drouin over the ice, allowing its unique blend of cider apples and botanicals to shine.

Top with 10 cl of Fentimans Valencian Orange Tonic Water, whose subtle citrus notes complement the gin's fruity and spicy profile.

Gently stir to integrate the flavors.

Garnish with a thin slice of fresh apple, paying homage to the gin's Normandy roots, and a small cinnamon stick to enhance its warm spice notes.

For alternative pairings, consider Thomas Henry Botanical Tonic or East Imperial Burma Tonic Water.

Flavors

Citrus
Citrus
Spicy
Spicy
Floral
Floral
Fruity
Fruity

Ingredients

  • Cardamom
  • Cinnamon
  • Rose petals
  • Vanilla
  • Juniper
  • Ginger
  • Lemon
  • Almond
  • Cider apples

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