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Distilled Gin

Berentsens Juletre Gin

NO Berentsens Distillery 40 % ABV 5.0 / 10 (1)
Berentsens Juletre Gin bottle – Berentsens Distillery
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Perfect Serve & Note
Berentsens Juletre Gin served with Double Dutch Indian Tonic Water, garnished with lightly singed rosemary sprig and orange peel twist

Best enjoyed with Double Dutch Indian Tonic Water, garnished with lightly singed rosemary sprig and orange peel twist.

Double Dutch Indian Tonic WaterRecommended TonicDouble Dutch Indian Tonic Water
Lightly Singed Rosemary Sprig Garnish Lightly Singed Rosemary Sprig
Orange Peel Twist Garnish Orange Peel Twist
See the perfect serve

Berentsens Juletre Gin Description

Berentsens Juletre Gin is a distinctive Norwegian spirit that captures the essence of the holiday season. Crafted by Berentsens Distillery in Eigersund, this gin is infused with a harmonious blend of botanicals, including juniper berries, orange peel, star anise, allspice, and saffron. The unique addition of spruce and pine needles imparts a fresh, woody aroma reminiscent of a Christmas tree. The result is a fresh and mild gin with balanced notes of spruce, juniper, spices, and citrus. This gin was awarded a silver medal at the 2023 Bartender Spirits Awards, reflecting its exceptional quality and craftsmanship.

Nordic Forest Gin & Tonic

Source Original creation
PerfectServe
Berentsens Juletre Gin served with Double Dutch Indian Tonic Water, garnished with lightly singed rosemary sprig and orange peel twist
Nordic Forest Gin & Tonic
💡
ExpertAdvice
Using a large ice cube minimizes dilution, preserving the gin's intricate flavors. Lightly singeing the rosemary sprig intensifies its aroma, adding depth to the drink's bouquet.
Recommended Tonic
Garnish
Lightly Singed Rosemary Sprig Lightly Singed Rosemary Sprig
Orange Peel Twist Orange Peel Twist
Instructions

In a chilled highball glass, pour 4 cl of Berentsens Juletre Gin, a Norwegian distilled gin infused with spruce and pine needles, juniper berries, and festive spices.

Add a large, clear ice cube to maintain the drink's integrity without diluting its complex flavors.

Top with 12 cl of Double Dutch Indian Tonic Water, whose balanced bitterness and subtle citrus notes complement the gin's woody and spicy profile.

Gently stir to combine.

Garnish with a sprig of fresh rosemary, lightly singed to release its aromatic oils, and a twist of orange peel to enhance the citrus undertones.

For alternative tonic pairings, consider Fentimans Premium Indian Tonic Water or Fever-Tree Mediterranean Tonic Water.

Flavors

Citrus
Citrus
Woody
Woody
Spicy
Spicy
Floral
Floral

Ingredients

  • Norsk potetbrennevin
  • Spruce needles
  • Pine needles
  • Juniper berries
  • Orange peel
  • Star anise
  • Allspice
  • Saffron

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