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New Western Dry Gin

Las Californias Nativo

MX Las Californias 42 % ABV 0.0 / 10
Las Californias Nativo bottle – Las Californias
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Perfect Serve & Note
Las Californias Nativo served with Fever-Tree Mediterranean Tonic Water, garnished with fresh basil leaf and thin slice of lemon

Best enjoyed with Fever-Tree Mediterranean Tonic Water, garnished with fresh basil leaf and thin slice of lemon.

Fever-Tree Mediterranean Tonic WaterRecommended TonicFever-Tree Mediterranean Tonic Water
Fresh Basil Leaf Garnish Fresh Basil Leaf
Thin Slice of Lemon Garnish Thin Slice of Lemon
See the perfect serve

Las Californias Nativo Description

Las Californias Nativo is a distinctive gin that captures the essence of the California region, blending botanicals native to both sides of the U.S.-Mexico border. This gin features a harmonious mix of California Juniper, kelp, Californian hops, white sage, Californian artemisia, yerba santa, and damiana, each contributing to its complex flavor profile. The result is a bold and earthy spirit with savory herbal notes, a touch of ocean salinity, and a fresh finish. With an ABV of 42%, Nativo offers a robust yet smooth experience, making it an excellent choice for classic cocktails like the Negroni or a refreshing gin and tonic. Its unique composition reflects the rich biodiversity of the Californias, offering a taste that is both authentic and adventurous.

Baja Tonic

Source Original creation
PerfectServe
Las Californias Nativo served with Fever-Tree Mediterranean Tonic Water, garnished with fresh basil leaf and thin slice of lemon
Baja Tonic
💡
ExpertAdvice
The Fever-Tree Mediterranean tonic's herbal profile harmonizes with the gin's botanicals like white sage and California artemisia. Slap the basil leaf between your palms before garnishing to release its aromatic oils.
Recommended Tonic
Garnish
Fresh Basil Leaf Fresh Basil Leaf
Thin Slice of Lemon Thin Slice of Lemon
Instructions

In a chilled Copa glass filled with ice, pour 6 cl of Las Californias Nativo gin.

Top with 12 cl of premium tonic water, such as Fever-Tree Mediterranean, which complements the gin's herbal and earthy notes.

Gently stir to combine.

Garnish with a fresh basil leaf and a thin slice of lemon to enhance the gin's floral and citrus undertones.

For alternative tonic pairings, consider East Imperial Burma Tonic or Fentimans Herbal Tonic Water.

Flavors

Floral
Floral
Herbal
Herbal
Earthy
Earthy

Ingredients

  • Kelp
  • California Juniper
  • Californian Hops
  • White Sage
  • Californian Artemisia
  • Yerba Santa
  • Damiana

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