Z44 Distilled Dry Gin

Z44 Distilled Dry GinDry ginGin with no perceptible sweetness: in the European Union, the word "dry" allows at most 0.1 g of sugar per litre.GlossarySee Dry gin gins is produced by Roner in South Tyrol, northern Italy, a region known for its alpine climate and long tradition of distillation. The gin takes its name from the geographic latitude of the distillery and is conceived as a dry, expressive spirit inspired by mountain landscapes and cooler environments.

Citrus · Spicy · Earthy

The botanical profile is built around classic juniperJuniperThe one compulsory botanical: gin must taste predominantly of juniper. Its "berry" is really a small conifer cone, resinous and peppery.Glossary, supported by a selection of ingredients that emphasize freshness, spice and resinousResinousAn aroma reminiscent of pine or fir resin. It is juniper's signature, due to compounds such as pinene.Glossary depth. Dried orange peel and kaffir lime leaves contribute a vivid citrus character, combining bitterness, aromatic lift and a distinctly fresh, green citrus tone. These elements frame the core structure and keep the profile crisp despite the relatively high bottling strength of 44% ABV.

Spice and depth are introduced through Szechuan pepperSichuan pepperNot a true pepper but the berry of a prickly ash: citrus, lavender and a tingle that slightly numbs the lips.Glossary and liquorice root. The pepper adds a gently tingling warmth and a slightly citrusy spiciness rather than aggressive heat, while liquorice root brings roundness and a subtle natural sweetness that softens the dry backbone. Pine nuts contribute a resinous, nutty note that reinforces the alpine identity of the gin, evoking forest aromas and earthy nuances.

Menthol appears as a cooling accent, enhancing the sensation of freshness on the nose and palate without dominating the profile. On tasting, the gin opens with bright juniper and citrus oils, moves into a layered mid-palate of spice and resin, and finishes dry, clean and lingering, with citrus peel bitterness, soft liquorice and a cooling herbal lift.

Z44 Distilled Dry Gin is well suited to a classic gin and tonic, where a restrained garnish such as citrus peel or a simple herbal accent allows the alpine and citrus-spice balance to remain clear. It also performs well in dry, spirit-forward cocktails where structure and aromatic definition are essential.